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Showing posts from March, 2019

Dal Dhokala

  #Dal #Dhokala #RenuRasoi #Nocarbs #Proteinrich Dal Dhokala  This is a very tasty and yummy preparation. No fermentation is required. Very soft and spongy ЁЯСМЁЯШЛ If all the instructions are followed you will get perfect Dhokala. Ingredients *Yellow moong dal...5 tbspn *Chana dal... 5 tbspn *Eno fruit salt...1 tsp *Cumin seeds...1/2 tsp  *Salt...1.5 tsp *Lemon juice... 1 tbspn *Oil...2 tbspn  *Garlic pods..6 *Grated ginger...1.5 tsp *Water... Same quantity of un soaked dal If dal is 3/4 cup...water should be 3/4 th cup  For tadka *Oil...2 tbspn *Mustard seeds... 1/2 tsp *Jeera... 1/2 tsp *Asafoetida powder/ Hing...1/4 tsp *Turmeric ...a pinch (optional) *Green chillies... 4-5(optional) For garnish... *Chopped coriander...1 tbspn *Grated coconut... 1 tbspn Method  *Wash and soak both the dal together for 2.5 hours. *Measure the water. It should be of the same measurement of un soaked dal. We are going to use only that much water for grinding as well as in batter for cooking. *Grind soaked

Vanilla Ice Cream

#RenuRasoi #Vanilla #Icecream Natural Icecream...simple n easy to do....Home made Icecream tastes differently than from the market... Very easy to do and healthy too.. You can give it to your kids anytime...☺️ Ingredients.... For Icecream... *Fresh Cream/ Malai ... 1 Cup *Corn Starch...2 tsp *Full Fat Milk... 2 cups. *Milk Powder ...1 cup *Sugar... 1/2 cup or more if you wish *Vanilla Essence...1 tsp Method.... *Set the temperature in the fridge at the coldest. *Mix Corn Starch  in 1/4 the Cup milk without forming lumps, keep 3/4 the Cup Milk for boiling.... when it will start boiling add corn starch milk... keep stirring continuously ... within 2 minutes it will be ready. Switch off the gas...let it cool. *Mix all ingredients together...Churn it well  from mixer. *Pour in the container, put the lid. *keep in deep freezer... *Will be ready within 7..8 hour's. * 30 minutes, before serving remove out of the freezer and keep it in normal freez only. Ready... *S

Beetroot Raita

#рд░ेрдгूрд░рд╕ोрдИ #рдмीрдЯ #рдХोрд╢िंрдмीрд░ рдмिрдЯाрдЪी рдХोрд╢िंрдмीрд░ рд▓ाрд▓рдЪुрдЯुрдХ рд░ंрдЧाрдЪे. рд╣े рдлрд│ рдЦूрдк рдЖрд░ोрдЧ्рдпрджाрдпी рдЖрд╣े .рдпाрдЪ्рдпा рд╕ेрд╡рдиाрдиे рдЖрдкрд▓े рд░рдХ्рдд рддрд░ рд╡ाрдврддे рдкрдг рд░рдХ्рддрджाрдм рд╕ुрдж्рдзा  рдиिрдпंрдд्рд░рдгाрдд рдаेрд╡рдг्рдпाрд╕ाрдаी рдорджрдд рдХрд░рддो.. рдкрдЪрдиाрд▓ा рд╕ुрдж्рдзा рдорджрдд рдХрд░рддो.. рд╣्рдпाрдкाрд╕ूрди рдХोрд╢िंрдмीрд░, рд╣рд▓рд╡ा, рдЦीрд░, рд╕ुрдк, рд╡рдбे, рдХрдЯрд▓ेрдЯ рдЕрд╕े рдЕрдиेрдХ рдк्рд░рдХाрд░рдЪे рдкрджाрд░्рде рдХрд░рддाрдд... рдЖрдЬ рдкाрд╣ू рдпा рдмीрдЯाрдЪी рдХोрд╢िंрдмीрд░... рд╕ाрд╣िрдд्рдп... *рдмीрдЯ рд╕ाрд▓े рдХाрдвूрди рдХिрд╕ूрди...1 рд╡ाрдЯी *рдХांрджा рдЪिрд░ूрди...1/4 рд╡ाрдЯी *рд╢ेंрдЧрджाрдгे рдХुрдЯ...1 рдЯेрдмрд▓рд╕्рдкूрди *рджрд╣ी...1рд╡ाрдЯी *рд╕ाрдЦрд░ ...1 рдЯी рд╕्рдкूрди *рдоीрда...1/4 рдЯी рд╕्рдкूрди *рддेрд▓ 2 рдЯी рд╕्рдкुрди,.. рдоोрд╣рд░ी рдЬिрд░े рд╣िंрдЧ рдШाрд▓ूрди рдлोрдбрдгी рдХृрддी... *рдмिрдЯाрдЪा рдХिрд╕, рдХांрджा, рджाрдг्рдпाрдЪे рдХूрдЯ, рджрд╣ी, рд╕ाрдЦрд░ рд╡ рдоीрда рдПрдХрдд्рд░ рдХрд░ूрди рдШ्рдпा. *рд╡рд░ूрди рдЦрдоंрдЧ рдлोрдбрдгी рджेрдКрди рдПрдХрдд्рд░ рдХрд░ा. *рдХोрдеिंрдмीрд░ рдЪिрд░ूрди рд╕рдЬрд╡ा.

Puranpoli

#RenuRasoi #Puranpoli Puranpoli  is the signature sweet dish of Maharashtra . This is prepared on every auspicious occasion & I liked by one and all. Though it seems to be time consuming it can be prepared easily with little bit pre preparation. It is said that only skilled hands can prepare this perfectly... But if you will follow all the  instructions  you can also do it with perfection. Ingrediants. . *Chana/Split  Chickpea Dal...1 cup 1 Cup.... 150 ml *Sugar..1 Cup *Jaggery... Lemon Size *Jaiphal/Nutmeg powder. ..1/4 tsp *Green Cardamom Powder...1/4 tsp *Maida...1/2 Cup n *Wheat flour...1/2 Cup *Oil...5 tsp *Salt... a pinch *Rice flour... for rolling. Method... *Soak Chana Dal for 1/2 hour... *Pressure cook it by adding 2 Cups water on medium flame for 2 pressures. *Let it cool, remove the lid add Sugar & Jaggery. Mix properly. *Once again cook on low flame stirring constantly on low flame. * Cook till soft, place the spoon in the centre of the pan,

Raw Mango Panha

#RenuRasoi #RawMango #Panha Raw Mango Panha With the beginning of March Raw Mangoes are available in market now. Lots of tasty dishes are prepared from these Raw Mangoes.... various types of Pickles, Chutney, Takku, Methamba....etcЁЯШЛЁЯШЛ Today I have prepared Aam Panha which is not only tasty but healthy too. It helps to maintain your body temperature in summer. Aam Panha is prepared in 2..3ways. Today I am sharing Panha recipe by using Jaggery. Ingredients... *Raw Mango...1 *Jaggery... finely chopped, Double the size of Mango pulp.                    *Salt...1/2 Teaspoon *Water...4 Cup (approximately) Method... *Steam the Mango in water till Mango is soft. Do not pressure cook the Mango, it tastes differently. *When Mango is cool , peel it and take the pulp. Throw away the Skin n Seed . *Measure the Pulp...use Jaggery double the quantity of Pulp. I got 1/2 Cup, so I have taken 1 Cup Jaggery. You can adjust it as per your taste requirements. *Add Salt , mix it properly.

Masala Brinjal

#RenuRasoi #Masala #Brinjals Brinjal Masala when prepared with different combinations of Masala tastes yummy n liked by one and all. You can prepare it for your daily Meals, when Guests are coming or even as a party Dish too. Only the care to be  taken is proper use of Masala and Oil. Ingredients... *Small Brinjals... 250 gms slit into cross.. *Roasted Groundnut Powder...1 tbsp *Coconut Powder...1 tbsp *Roasted Seasame seeds powder... 1 tbsp *Onions... 2 chopped *Grated Ginger....1 tsp *Garlic cloves...4 *Green Chillies...4 *Coriander chopped...2 tbsp *Tamarind Pulp ...2 tbsp *Gooseberry size Jaggery. ..2 tsp  *Coriander Seeds Powder...2 tsp *Cumin Seeds Powder...1/2 tsp *Red Chilli Powder...1 tsp *Turmeric Powder...1/2  tsp *Salt...1 tsp *Oil...2 tbsp *Mustard Seeds...1/4 tsp Method... *Make a fine paste of chopped Onions, Coriander, Green Chillies, Ginger and Garlic without adding water. *Heat  1 tbsp Oil in the Kadhai...add slitted Brinjals... saute them

Pudina/Mint Chutney

#RenuRasoi  #Pudina #Chutney #Pudinachutney Pudina / Mint leaves chutney tastes not only yummy but gives coolness in Summer n good for digestion also. Very tangy and flavourful Chutney adds that extra zing in the meel... Simply Yummmm ЁЯШЛЁЯШЛЁЯШЛ Ingredients... *Fresh Coriander...1 cup *Fresh Mint leaves...1 Cup *Spicy Green Chillies...7..8 *Grated Raw Mango ...1/2 cup *Jaggery... 4 tsp *Salt... 1/2 tsp. *Roasted Chana Dal/Dalya... 1/2 tbsp... Method... *Wash n clean Coriander,Mint leaves, and Green Chillies. *Chopp Green Chillies. *Add all in the mixer n grind without adding water. *Tangy n flavorful chutney is ready. *Refrigerate it for the long shelf life. *Tastes better for 2..3 days. Enjoy... #рд░ेрдгूрд░рд╕ोрдИ #рд╕्рд╡ाрджिрд╖्рдЯ #рдЦрдоंрдЧ #рд░ुрдЪрдХрд░ #рдкौрд╖्рдЯिрдХ #рдкुрджिрдиा рдЪрдЯрдгी рдЙрди्рд╣ाрд│्рдпाрдд рдкुрджिрдиा рдЖрдкрд▓्рдпा рддोंрдбाрд▓ा рдЪрд╡ рддрд░ рджेрддोрдЪ .. рд╢िрд╡ाрдп  рдеंрдбाрд╡ा рджेрдЙрди рдкрдЪрдиाрд╕ рдкрдг рдорджрдд рдХрд░рддो. рдкुрджिрди्рдпाрдЪा рд╕ुрдЧंрдзा рд╕ोрдмрдд рдЖंрдмрдЯ-рдЧोрдб рдЪрд╡ीрдЪी рд╣ी  рдЪрдЯрдгी рдлाрд░ рд╕ुंрджрд░ рд▓ाрдЧрддे... рдЕрдЧрджी рддрд│рд╣ाрддाрд╡рд░ рдШेрдКрди рдЦाрдпрд▓ाрд╣ी рдордЬ्рдЬा рдпेрддेЁЯШЛЁЯШЛ рд╕ाрд╣िрдд्рдп... *рдкुрджिрдиा

Pavbhaji Uttappa in Pizza Style

Pavbhaji Fusion Recipe #Pavbhaji #Uttappa in #Pizza Style #рд░ेрдгूрд░рд╕ोрдИ  рд╕ाрджрд░ рдХрд░ीрдд рдЖрд╣ोрдд рдЪрдЯрдкрдЯीрдд рдЦुрд╕рдЦुрд╢ीрдд "рдкाрд╡рднाрдЬी рдЙрдд्рддрдкा... рдкिрдЭ्рдЭा рд╕्рдЯाрдИрд▓" рдХाрдп рдорд╕्рдд рдЭाрд▓ा рдЖрд╣े рдо्рд╣рдгूрди рд╕ांрдЧू.... рдЕрд╣ाрд╣ा ЁЯШЛЁЯШЛЁЯШЛ рдмोрдЯं рдЪाрдЯрдд рд░рд╣ाрд╡े рдЕрд╕ा...,ЁЯШГ рдЦुрдк рдкौрд╖्рдЯिрдХ рдЖрд╣े, рднрд░рдкूрд░ рдк्рд░ोрдЯिрди्рд╕, рднाрдЬी рд╡ рдЪрдЯрдкрдЯीрдд рдЪрд╡... рд▓рд╣ाрди рдоुрд▓ं, рдоोрдаी рдоाрдгрд╕े, рд╣ेрд▓्рде рдХॉрди्рд╢рд╕ рд▓ोрдХ рд╕рдЧрд│्рдпांрдиा рдЖрд╡рдбेрд▓, рдкाрд░्рдЯी, рд╢ाрд│ेрдЪा, рдкिрдХрдиिрдХ рдЪा рдбрдмा рдо्рд╣рдгूрди рдкрдг рдЪाрд▓ेрд▓... рдЧाрд░ рдЭाрд▓्рдпाрд╡рд░ рд╕ुрдз्рджा рдЙрдд्рддрдо рд▓ाрдЧрддो... рд╣्рдпाрддीрд▓ рдЙрдд्рддрдкा рд╣ा рдоिрд╢्рд░ рдбाрд│ींрдЪा рдо्рд╣рдгрдЬे рдорд▓्рдЯीрдЧ्рд░ेрди рдЕрд╕ा рдЖрд╣े... рд╕ाрд╣िрдд्рдп... рдЙрдд्рддрдкा... *рддांрджूрд│...1 рд╡ाрдЯी *рдЙрдбीрдж, рдоुрдЧ, рд╣рд░рдмрд░ा рд╡ рддुрд░ рдбाрд│...1 рд╡ाрдЯी *рдоेрдеी рджाрдгे..1/2 рдЯीрд╕्рдкूрди *рдоीрда...2 рдЯीрд╕्рдкूрди рдкाрд╡рднाрдЬी рд╕ॉрд╕.... *рдЯрдоाрдЯे рдЪिрд░ूрди...2 рд╡ाрдЯी *рдХांрджा рдЪिрд░ूрди...1/2рд╡ाрдЯी *рд▓рд╕ूрдг рдкाрдХрд│्рдпा..4 *рдЖрд▓े рдХिрд╕рд▓ेрд▓े...1/2 рдЯी рд╕्рдкूрди *рддुрдк/ рдмрдЯрд░...1 рдЯेрдмрд▓рд╕्рдкूрди *рдкाрд╡рднाрдЬी рдорд╕ाрд▓ा...1 рдЯेрдмрд▓рд╕्рдкूрди *рддिрдЦрдЯ...1 рдЯीрд╕्рдкूрди *рд╣рд│рдж...1/4 рдЯिрд╕्рдкूрди рдоीрда...1 рдЯीрд╕्рдкूрди рдЗрддрд░ рд╕ाрд╣िрдд्рдп... *рдЙрдХрдбрд▓ेрд▓े рдмрдЯाрдЯे рдХिрд╕ूрди... 4 *рд╕िрдорд▓ा рдоिрд░рдЪी рдЪिрд░ूрди...1 рдЯेрдмрд▓рд╕्рдкूрди *рд╕्рд╡ीрдЯрдХॉрд░्рди рд╡ाрдлрд╡ूрди...1 рд╡ाрдЯी *рд╣िрд░рд╡े рдордЯाрд░ рд╡ाрдлрд╡ूрди...1рд╡ाрдЯी *рдЪीрдЬ рдХ्рдпुрдм...3 * рддुрдк/ рдмрдЯрд░....

Mango Icecream

#RenuRasoi #Mango #Icecream Natural Icecream...simple n easy to do. Very easy to do and healthy too.. You can give it to your kids anytime...☺️ no artificial colours and flavours are used. Ingredients.... *Fresh Cream/ Malai of Milk... 2 cups. *Mango Pulp... 2 cups. *Full Fat Milk... 2 cups. *Milk Powder ...2 cups. *Sugar... 1/2 cup or more if you wish *Fresh Mango Chunks Method.... *Set the temperature in the fridge at the coldest. *Mix all ingrediants except mango chunks. *Churn it well  from mixer. *Pour in the container, put the lid. *keep in deep freezer... *Will be ready within 7..8 hour's. * 30 minutes, before serving remove out of the freezer and keep it in normal freez only. Ready... *Serve with fresh Mango Chunks... Enjoyy... #рд░ेрдгूрд░рд╕ोрдИ #рд╕ोрдк्рдкे #рдиैрд╕рд░्рдЧिрдХ #рдЭрдЯрдкрдЯ #рдЖंрдмाрдЖрдИрд╕рдХ्рд░ीрдо рдЖंрдмा рдЖрдИрд╕рдХ्рд░ीрдо рдЖрдЗрд╕्рдХ्рд░ीрдо рдЖрдкрдг рдиेрд╣рдоीрдЪ рдХрд░рддो, рдкрдг рд╣े рдЖрд╣े рд╕ोрдк्рдкे рдЭрдЯрдкрдЯ рд╡ рдиैрд╕рд░्рдЧिрдХ рдЖंрдмा рдЖрдЗрд╕्рдХ्рд░ीрдо...☺️ рд╣े рдШрд░ी рдХेрд▓ेрд▓े рдЖрд╣े, рдд्рдпाрдоुрд│े рдкौрд╖्рдЯिрдХ рд╡ рдЪрд╡рджाрд░ рдЖрд╣े. рдХुрдард▓ाрд╣ी рд░ंрдЧ рдХिंрд╡ा рдЗрд╕ेрди्рд╕ рдШाрд▓ूрди

Quick Sweet Mango Pickle

Sweet and Sour Mango Pickle #RenuRasoi #Sweet #sour #fasting #quick This is a quick easy recipe... Specially you can enjoy it with fasting food or vrat ka khana. It goes very well with spicy poori and paratha too..  Sweet and Sour Spicy ЁЯШЛЁЯШЛPickle...  Make it quick... and finish it quickly...ЁЯШД It has a short shelf life...  Ingredients... 1 Cup...150 ml  *One Cup... finely chopped Raw mango pieces  *Saindhava salt ... 1 tsp  *Red chilli powder ...  1 tsp  *Cummin seeds powder... 1/2 tsp   *Gratef Jaggery...2 tbspn   Method...  *Mix chopped mango pieces and salt.  Let it marinate for 2 hours.  *Then add one teaspoon of red chilli powder,  half teaspoon of cumin powder and 2 tablespoons of jaggery and mix well. *Keep it aside for 30 minutes   * Quick Sour Sweet Pickle ready to serve. #рд░ेрдгूрд░рд╕ोрдИ рдЙрдкрд╡ाрд╕ाрдЪे рдХैрд░ी рд▓ोрдгрдЪे рдмाрдЬाрд░ाрдд рдЫाрди рддाрдЬी рд╣िрд░рд╡ीрдЧाрд░ рдХैрд░ी рдоिрд│ाрд▓ी.... рдордЧ рдХाрдп рд▓рдЧेрдЪ рдШेрдКрди, рд╕्рд╡рдЪ्рдЫ рдзुрдКрди рдмाрд░ीрдХ рдЪिрд░ूрди рдаेрд╡рд▓ी. рдЖंрдмрдЯрдЧोрдб рдЪрдЯрдкрдЯीрдд ЁЯШЛЁЯШЛрдХैрд░ी рдЪे рд▓ोрдгрдЪे рдХेрд▓े... рдЭрдЯрдкрдЯ рдХрд░ा... рд╡ рдкрдЯрдкрдЯ рд╕ंрдкрд╡ा...ЁЯШД рднрдЧрд░, рд╕ा

Amaranth Sweet Potato Thalipith

#RenuRasoi Amaranth Sweet Potato Thalipith This is a delicacy consumed  while fasting. But anyone can  have this as the normal Breakfast dish also. Amaranth and Sweet Potato are full of  Nutritional values.. Nice balance dish full of Carbs and Proteins. Ingredients... *Amaranth flour...1 Cup *Sweet Potatoes grated...2 Cups *Roasted Peanuts Powder...1 tbsp *Chopped Coriander...1 tbsp *Green Chillies chopped...2 *Red Chilly Powder...1 tsp *Salt...1 tsp *Cumin seeds...1/4 tsp *Homemade Ghee...for Roasting Method... *Mix all the ingredients except Ghee, make a soft dough using water if required. *Heat the Iron Tawa, spread Ghee, switch off the gas. *Take a Tennis ball size Dough, spread it with your palms on Tawa, use little water for spreading if required. Size should be 5 inch width or like Roti approximately. *Make a whole in the centre, it helps to cook better as well as makes it crispy. *Drizzle Ghee from the sides as well as in the centre. *Cover it with the lid

рдХрд╡рдаाрдЪे рдкंрдЪाрдоृрдд

#рд░ेрдгूрд░рд╕ोрдИ рдХрд╡рдаाрдЪे рдкंрдЪाрдоृрдд рдЖрдЬрдХाрд▓ рдХрд╡ुрда рдлाрд░рд╢ी  рдоिрд│рдд рдиाрд╣ी. рдкрдг рддрд░ी рдоी рд╡рд░्рд╖ाрддुрди рджोрди..рддिрдирджा рддрд░ी рдЖрдгाрдпрдЪा рдк्рд░рдпрдд्рди рдХрд░рддे. рдХрд╡ुрда рдФрд╖рдзी рдкрдг рдЖрд╣े. рдХрдЪ्рдЪे рдХрд╡ुрда рдЪрд╡ीрд▓ा рддुрд░рдЯ рд╡ рдЖंрдмрдЯ рдЕрд╕рддे. рдХрдЪ्рдЪे рдХрд╡ुрда рдЖрддुрди рдкांрдврд░े рдЕрд╕рддे...рддрд░ рдкिрдХрд▓ेрд▓े рдХрд╡ुрда рдЧुрд▓ाрдмी рддे рддрдкрдХिрд░ी рд░ंрдЧाрдЪे рдЕрд╕рддे... рдкिрдХрд▓ेрд▓े рдХрд╡ुрда рдЖंрдмрдЯ рдЕрд╕рддे рдкрдг рдд्рдпाрд▓ा рдЫाрди рд╕ुрдЧंрдз рдпेрддो рд╡ рдЪрд╡рджाрд░ рд▓ाрдЧрддे. рдХрд╡рдаाрдЪी рдЪрдЯрдгी рд╡ рдкंрдЪाрдоृрдд рдлाрд░рдЪ рд╕ुंрджрд░ рд▓ाрдЧрддे. рдХрд╡рдаाрдЪे рдкंрдЪाрдоृрдд рдХрд╕े рдХेрд▓े рддे рдкाрд╣ू рдпा... рд╕ाрд╣िрдд्рдп.. *рдкिрдХрд▓ेрд▓्рдпा рдХрд╡рдаाрдЪा рдЧрд░...1.5 рд╡ाрдЯी *рдЧुрд│ рдЪिрд░ूрди...1.5 рд╡ाрдЯी *рдЦोрдмрд░े рдХीрд╕...3/4 рд╡ाрдЯी *рд╢ेंрдЧрджाрдгे рдХुрдЯ... 1 рдЯेрдмрд▓рд╕्рдкूрди *рддेрд▓...1 рдЯेрдмрд▓рд╕्рдкूрди *рд╣िрд░рд╡ी рдоिрд░рдЪी рдЪिрд░ूрди...3 *рд╣िंрдЧ...рдкाрд╡ рдЯीрд╕्рдкूрди *рддिрдЦрдЯ...1 рдЯीрд╕्рдкूрди *рдоीрда...1 рдЯीрд╕्рдкूрди *рдоोрд╣рд░ी...1/4 рдЯीрд╕्рдкूрди *рдоेрдеी рджाрдгे...10..12 рдХृрддी... *рдХрд╡рдаाрдЪा рдЧрд░, рдЧुрд│, рдЦोрдмрд░े рдХीрд╕ рд╡ рд╢ेंрдЧрджाрдгे рд╣े рдПрдХрдд्рд░ рдХрд░ूрди, рдоिрдХ्рд╕рд░рдордз्рдпे рд╡ाрдЯूрди рдШ्рдпा. рд╡ाрдЯрддाрдиा рдПрдХ рд╡ाрдЯी рдкाрдгी рдШाрд▓ा. *рдХрдврдИрдд рддेрд▓ рддाрдкрд╡ूрди, рдоोрд╣рд░ी ...рдоेрдеी рдШाрд▓ूрди рдлोрдбрдгी рдХрд░ा. *рд╣िंрдЧ, рд╣िрд░рд╡ी рдоिрд░рдЪी рдЪे рддुрдХрдбे рд╡ рд╣рд│рдж рдШाрд▓ूрди, рд╡ाрдЯрд▓ेрд▓े рдоिрд╢्рд░рдг рдШाрд▓ाрд╡े. * рдоंрдж рдЖрдЪेрд╡рд░ 3..4 рдоिрдиिрдЯे рдкрд░рддूрди рдШ्рдпाрд╡े, 2 рд╡ाрдЯ्рдпा рдкाрдгी рдШाрд▓ूрди рдордз्рдпрдо рдЖрдЪेрд╡рд░ рджाрдЯ рд╣ोрдИрдкрд░्рдпंрдд рд╢िрдЬрд╡ूрди рдШ्рдпा. *рдЕрдзूрдирдордзूрди рдЪрдордЪ्рдпाрдиे рдо