#Dal #Dhokala #RenuRasoi #Nocarbs #Proteinrich Dal Dhokala This is a very tasty and yummy preparation. No fermentation is required. Very soft and spongy ЁЯСМЁЯШЛ If all the instructions are followed you will get perfect Dhokala. Ingredients *Yellow moong dal...5 tbspn *Chana dal... 5 tbspn *Eno fruit salt...1 tsp *Cumin seeds...1/2 tsp *Salt...1.5 tsp *Lemon juice... 1 tbspn *Oil...2 tbspn *Garlic pods..6 *Grated ginger...1.5 tsp *Water... Same quantity of un soaked dal If dal is 3/4 cup...water should be 3/4 th cup For tadka *Oil...2 tbspn *Mustard seeds... 1/2 tsp *Jeera... 1/2 tsp *Asafoetida powder/ Hing...1/4 tsp *Turmeric ...a pinch (optional) *Green chillies... 4-5(optional) For garnish... *Chopped coriander...1 tbspn *Grated coconut... 1 tbspn Method *Wash and soak both the dal together for 2.5 hours. *Measure the water. It should be of the same measurement of un soaked dal. We are going to use only that much water for grinding as well as in batter for cooking. *Grind soaked
RenuRasoi
Potato Peanut Veg
Potato a versatile veg is loved by people from all the ages. We can prepare so many varieties from the Potatoes.
This Potato Peanut combo not only tastes Yummy but is a good combination of energy and proteins too.
Ingredients...
•Boiled Potatoes...250 grams
•Peanuts...1/4 th cup
•Oil...1 tbspn
•Mustard seeds...1/4 tsp
•Cumin seeds...1 pinch
•Asafoetida Powder...1 pinch
•Dry Red Chillies ..2
•Curry Leaves..7
•Salt 1/2 tsp
•Turmeric Powder...1/4 tsp
•Lemon juice..1 tsp
Method...
•Peel n dice the Boiled Potatoes.
•Heat Oil in a Iron skillet...deep fry Peanut's till crispy on low flame. Care should be taken not to overcook them.
•Keep them aside. Brake the Red chillies.
•Add Mustard n Cumin seeds, after they splutter add Asafoetida Powder, Turmeric Powder n Red broken Chillies.
•Saute on low flame just for 30 seconds, add Curry Leaves n diced Potatoes.
•Saute on medium flame for 4 minutes.
•Add Salt n Lemon Juice, mix properly and cook for 2..3 minutes.
•Done.
•Add fried Peanuts while serving to retain its crunchiness.
Enjoyy with hot Rotis or Dal Rice.
рдмрдЯाрдЯे рд╢ेंрдЧрджाрдгे рднाрдЬी
рдмрдЯाрдЯा рднाрдЬी рд╣ि рд▓рд╣ाрди рдоोрдаे рд╕рдЧрд│्рдпांрдЪ्рдпा рдЖрд╡рдбीрдЪी рд╡ рдЕрдиेрдХ рдк्рд░рдХाрд░े рдмрдирд╡рддा рдпेрдгाрд░ी.
рдЖрдЬ рдХुрд░рдХुрд░ीрдд рд╢ेंрдЧрджाрдгे рд╡ рдмрдЯाрдЯे рд╣्рдпा рдкाрд╕ूрди рдмрдирд▓ेрд▓ी рд╣ि рднाрдЬी рдЪрд╡рджाрд░ рддрд░ рдЖрд╣ेрдЪ рдкрдг рдк्рд░рдеिрди рдпुрдХ्рдд рдкрдг рдЖрд╣े.
рд╕ाрд╣िрдд्рдп...
•рдЙрдХрдбрд▓ेрд▓े рдмрдЯाрдЯे ...3 рдордз्рдпрдо
•рд╢ेंрдЧрджाрдгे ...1/4 рд╡ाрдЯी
•рддेрд▓..1 tbspn
•рдоोрд╣рд░ी ..1/4 tsp
•рдЬिрд░े рд╡ рд╣िंрдЧ рдкुрдб...1 рдЪिрдоुрдЯ рдк्рд░рдд्рдпेрдХी
•рдоीрда 1/2 tsp
•рд▓िंрдмूрд░рд╕..1 tsp
•рд╕ुрдХी рд▓ाрд▓ рдоिрд░рдЪी..2
•рдХрдвी рдкрдд्рддा ..7 рдкाрдиे
•рд╣рд│рдж..1/4 tsp
рдХृрддी
•рдмрдЯाрдЯ्рдпाрдЪी рд╕ाрд▓े рдХाрдвूрди рдлोрдбी рдХрд░ा.
•рд▓ोрдЦंрдбी рдХрдврдИрдд рддेрд▓ рддाрдкрд╡ा , рд╢ेंрдЧрджाрдгे рдХुрд░рдХुрд░ीрдд рддрд│ूрди рдШ्рдпा.
•рддрд│рд▓ेрд▓े рд╢ेंрдЧрджाрдгे рдмाрдЬूрд▓ा рдаेрд╡ा.
•рдоोрд╣рд░ी рд╡ рдЬिрд░े рдШाрд▓ूрди рдлोрдбрдгी рдХрд░ा.
•рд╣рд│рдж, рд╣िंрдЧ рд╡ рд▓ाрд▓ рдоिрд░рдЪी рдШाрд▓ूрди рдкрд░рддा.
•рдмрдЯाрдЯ्рдпाрдЪ्рдпा рдлोрдбी рд╡ рдХрдвीрдкрдд्рддा рдШाрд▓ूрди 4 рдоिрдиिрдЯे рдкрд░рддा.
•рдоीрда рд╡ рд▓िंрдмू рд░рд╕ рдШाрд▓ूрди рдоिрдХ्рд╕ рдХрд░ा, рдЕрдЬूрди 2,3 рдоिрдиिрдЯे рдкрд░рддा.
•рднाрдЬी рддрдпाрд░.
•рд╡ाрдврддाрдиा рдХुрд░рдХुрд░ीрдд рд╢ेंрдЧрджाрдгे рдШाрд▓ूрди рд╡ाрдвा.
•рдЧрд░рдо рдкोрд│ी рд╡ рд╡рд░рдг рднाрддाрд╕ोрдмрдд рдорд╕्рддрдЪ рд▓ाрдЧрддे.
Potato Peanut Veg
Potato a versatile veg is loved by people from all the ages. We can prepare so many varieties from the Potatoes.
This Potato Peanut combo not only tastes Yummy but is a good combination of energy and proteins too.
Ingredients...
•Boiled Potatoes...250 grams
•Peanuts...1/4 th cup
•Oil...1 tbspn
•Mustard seeds...1/4 tsp
•Cumin seeds...1 pinch
•Asafoetida Powder...1 pinch
•Dry Red Chillies ..2
•Curry Leaves..7
•Salt 1/2 tsp
•Turmeric Powder...1/4 tsp
•Lemon juice..1 tsp
Method...
•Peel n dice the Boiled Potatoes.
•Heat Oil in a Iron skillet...deep fry Peanut's till crispy on low flame. Care should be taken not to overcook them.
•Keep them aside. Brake the Red chillies.
•Add Mustard n Cumin seeds, after they splutter add Asafoetida Powder, Turmeric Powder n Red broken Chillies.
•Saute on low flame just for 30 seconds, add Curry Leaves n diced Potatoes.
•Saute on medium flame for 4 minutes.
•Add Salt n Lemon Juice, mix properly and cook for 2..3 minutes.
•Done.
•Add fried Peanuts while serving to retain its crunchiness.
Enjoyy with hot Rotis or Dal Rice.
рдмрдЯाрдЯे рд╢ेंрдЧрджाрдгे рднाрдЬी
рдмрдЯाрдЯा рднाрдЬी рд╣ि рд▓рд╣ाрди рдоोрдаे рд╕рдЧрд│्рдпांрдЪ्рдпा рдЖрд╡рдбीрдЪी рд╡ рдЕрдиेрдХ рдк्рд░рдХाрд░े рдмрдирд╡рддा рдпेрдгाрд░ी.
рдЖрдЬ рдХुрд░рдХुрд░ीрдд рд╢ेंрдЧрджाрдгे рд╡ рдмрдЯाрдЯे рд╣्рдпा рдкाрд╕ूрди рдмрдирд▓ेрд▓ी рд╣ि рднाрдЬी рдЪрд╡рджाрд░ рддрд░ рдЖрд╣ेрдЪ рдкрдг рдк्рд░рдеिрди рдпुрдХ्рдд рдкрдг рдЖрд╣े.
рд╕ाрд╣िрдд्рдп...
•рдЙрдХрдбрд▓ेрд▓े рдмрдЯाрдЯे ...3 рдордз्рдпрдо
•рд╢ेंрдЧрджाрдгे ...1/4 рд╡ाрдЯी
•рддेрд▓..1 tbspn
•рдоोрд╣рд░ी ..1/4 tsp
•рдЬिрд░े рд╡ рд╣िंрдЧ рдкुрдб...1 рдЪिрдоुрдЯ рдк्рд░рдд्рдпेрдХी
•рдоीрда 1/2 tsp
•рд▓िंрдмूрд░рд╕..1 tsp
•рд╕ुрдХी рд▓ाрд▓ рдоिрд░рдЪी..2
•рдХрдвी рдкрдд्рддा ..7 рдкाрдиे
•рд╣рд│рдж..1/4 tsp
рдХृрддी
•рдмрдЯाрдЯ्рдпाрдЪी рд╕ाрд▓े рдХाрдвूрди рдлोрдбी рдХрд░ा.
•рд▓ोрдЦंрдбी рдХрдврдИрдд рддेрд▓ рддाрдкрд╡ा , рд╢ेंрдЧрджाрдгे рдХुрд░рдХुрд░ीрдд рддрд│ूрди рдШ्рдпा.
•рддрд│рд▓ेрд▓े рд╢ेंрдЧрджाрдгे рдмाрдЬूрд▓ा рдаेрд╡ा.
•рдоोрд╣рд░ी рд╡ рдЬिрд░े рдШाрд▓ूрди рдлोрдбрдгी рдХрд░ा.
•рд╣рд│рдж, рд╣िंрдЧ рд╡ рд▓ाрд▓ рдоिрд░рдЪी рдШाрд▓ूрди рдкрд░рддा.
•рдмрдЯाрдЯ्рдпाрдЪ्рдпा рдлोрдбी рд╡ рдХрдвीрдкрдд्рддा рдШाрд▓ूрди 4 рдоिрдиिрдЯे рдкрд░рддा.
•рдоीрда рд╡ рд▓िंрдмू рд░рд╕ рдШाрд▓ूрди рдоिрдХ्рд╕ рдХрд░ा, рдЕрдЬूрди 2,3 рдоिрдиिрдЯे рдкрд░рддा.
•рднाрдЬी рддрдпाрд░.
•рд╡ाрдврддाрдиा рдХुрд░рдХुрд░ीрдд рд╢ेंрдЧрджाрдгे рдШाрд▓ूрди рд╡ाрдвा.
•рдЧрд░рдо рдкोрд│ी рд╡ рд╡рд░рдг рднाрддाрд╕ोрдмрдд рдорд╕्рддрдЪ рд▓ाрдЧрддे.
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