#RenuRasoi #Rainy #Season #रानà¤ाजी #Medicinal #healthy Patur Veg This vegetable is available only in rainy season. These seasonal vegetables is called as "रानà¤ाजी" Since this vegetable is very healthy one should eat it at least once in the rainy season . It cures indigestion as well as it helps to increase appetite. Very tasty and easy to prepare. You can get these vegetables in the local market in rainy season. In some areas this veg is also called as "गुनगुण्याची à¤ाजी" Ingredients 1 Cup...150 ml *Patur Veg... finely chopped...3 cups *Yellow moong dal... 1/2 Cup *Garlic pods... 6 *Oil... 4 tbspn *Mustard seeds... 1/2 tsp *Turmeric powder... 1/2 tsp *Red chilli powder... 1/2 tsp *Salt... 1/2 tsp *Lemon juice... 1 tsp *Chopped coriander... 1 tbspn *Grated coconut... 1 tbspn Method... *Wash and soak yellow moong dal in sufficient water for 2 hours. *Here I have taken 2 bundle s of Patur Veg. Clean and take leaves only. Wash it thoroughly and chop finely.
#RenuRasoi
#Ivygourd Veg
#Tondlebhaji
We prepare this veg specially in summer.
A typical Veg preparation made in Maharashtra.
It goes very well with Roti or Dal Rice...
Ingrediants. ..
•Tender Ivygourd... 500 gms
•Onions... 2
•Grated Ginger ... 1 tsp.
•Oil ... 6 tb sp. .
•Poppy Seeds ...2 tsp.
•Mustard n Cumin seeds..1/2 tsp each
•Coriander Seeds Powder ...2 tsp.
•Turmeric Powder ...1/2 tsp.
•Red Chilly Powder... 1 tsp.
•Salt ...1 tsp.
•Sugar ....1 tsp.
•Kpra Brand Goda Masala... 1 tsp.
•You can avoid this if not available.
•Grated coconut.. 2 tb sp
Method. ..
•Cut Ivygourd n Onions lengthwise...
•Heat oil in the Iron Skillet/ kadhai.
•Add 1/2 tsp each Mustard & Cuminn seeds. ..when it splutters add Poppy Seeds, Turmeric Powder...Grated Ginger n Onions...
•Saute for 3mts..add Red Chilly Powder. . Coriander seeds Powder .. .grated Coconut. ..mix well...
•Add Kpra goda masala. . Salt.. Sugar..n Ivygourd.. .
•Mix well and saute for 5 mts...
•Cover with the lid n cook till Ivygourd become soft...stirring occasionally. ..
•Done...
Enjoyy with Dal Rice or Roti. ..
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