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Curd- Potato दही बटाटा

  # RenuRasoi  #Curd  #potato #nutritious #tasty #Sidedish   Curd Potato   Scorching 🥵 summer season is going on.  The temperature has crossed 45 degrees. So try to this  yummy Curd Potato side dish. It is having the good ness of Mint, Coriander Onion and also Curd.  Very tasty and not much oil or ghee is used.  Everyone lin your family will love this.  Ingredients...  *Small baby Potatoes ... 500 gms   *Fresh home made curd... 1/2 liter  *Finely chopped fresh mint leaves... 2 tbsp   *Finely chopped fresh coriander...2 tbsp   *Finely chopped Onion... 2 tbsp  *Green Chilies... 2 cut into Big pieces   *Coriander seeds powder... 2 tsp   *Cumin seeds powder... 1/2 tsp   *Black Salt... 1/2 tsp   *Normal Salt... 1 tsp   *Sugar... 3 tsp   *Oil - for frying potatoes... 2 tbsp   * Homemade/ pure Ghee... 1 tbsp   *Cumi...
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Corn Garlic Pulao

 

#RenuRasoi

#Corn #Garlic #Pulao 

Corn Garlic Pulao 

This is a very tasty pulao recipe. Easy to prepare and mildly spicy, so everyone in the family right from kids to elders can enjoy this. 

You can skip garlic, if you wish.

Goes very well with any Raita, Dal or Curry.

 Ingredients

 *Raw rice... 1 Cup

 1 Cup... 150 ml

 *Sweet corn kernels... 1 Cup

 *Chopped garlic... 1 tbspn

 *Oil... 1 tbspn

 • Black pepper... 1 tsp

 • Salt ... 1 tsp

 • Hot water... 3 Cups

 Method...

 *Wash rice well and keep aside.

 * Grind black pepper to a coarse powder.

 *Heat oil in a heavy based pan or kadhai.

 *Deep fry chopped garlic till golden in colour, remove and keep aside.

 *Now in the same oil add washed rice and black pepper powder. Saute till sticky.

 *Add sweet corn kernels and salt. Mix properly.

 *Add water little less than 3 Cups, mix properly. Approximately 2.5 cups. We can use the remaining water if needed.

 • Cook till all the water get absorbed.

 • Serve by adding fried garlic and mint leaves.

 • Here I have served with Beatroot and onion raita.

 • Recipe for Raita

 • Finely chopped onion and beetroot...1/4 Cup each 

 • Home made curd.. 1/2 Cup

 • Salt and sugar... 1/4 tsp each.

 • Mix all the ingredients properly.

 • Give a tampering or 1 tsp Oil with mustard seeds. Mix properly. 

 • Enjoy 😊

 


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