#RenuRasoi #Kadhi #Gole #Proteinrich #Complete Kadhi Gole เคเคขी เคोเคณे It is raining. If you want something nice ,healthy, nutritious food, try eating Kadhi Goles with rice. Gole means small dumpling made of chana dal. Due to heavy rain, sometimes there are no vegetables available in the home. Then try these Kadhi Gole by using the ingredients that are available easily in the home. Just follow what I have shared while making this recipe. You will definitely get a great dish. Ingredients... One cup... 150 ml For the balls / Gole *Chana dal... 1/2 cup *Green chillies... 2 *Garlic pods... 4 *Ginger grated... 1/2 tsp *Turmeric... a pinch *Cumin seeds... 1/4 tsp *Salt... 1/2 tsp Method... *Wash the Chana dal and soak it in 2 cups of water for at least 2 hours. The dal soaks well in 2 hours. *Strain all the water in the colander. *In a mixer bowl, add green chilli, garlic, ginger, turmeric, salt and soaked chana dal. Grind the dal on ...
RenuRasoi
Crispy Corn Peanut Chat
Very Tangy and Yummmm ๐๐๐๐
Healthy too.... generally chaat varieties are deep fried....but though
this is not fried tastes very yummy....
Thi
Ingredients...
*Bread slices...12
*Home made Ghee...1/4 the Cup
*Potatoes... Boiled & Diced...2 Cups
*Sweet Corn.... Boiled...1 Cup
*Peanuts... rosted in 1 tsp Oil till crisp....1/2 Cup
*Pomegranate seeds...1/2 Cup
*Homemade Chat Masala...2 tsp
Recipe given below.
*Tamarind Chutney...1/4 Cup
*Finely chopped Onions...1/2 Cup
*Chopped Coriander...1/4 the Cup
Method...
*Cut the Bread Slice in rounds. Flaten them with Roller pin.
*Heat the Appe pan.... drizzle with Ghee....place the sliced Bread roundel properly. Roast them on low flame till brown from the bottom. Or till crisp.
OR
*You can cut the Bread Slice in four parts, roast them by applying Ghee on Iron Tawa till crisp.
*Mix Diced Potatoes, Sweet Corn kernels, Roasted Peanuts, chopped Onions & Coriander, Masala n Tamarind Chutney. Mix properly.
* Fill this in Roasted Bread Cups.
*Garnish with Pomegranate seeds.
*Serve immediately.
*Tamarind Chutney....
Soak lemon size Tamarind Ball for 30 minutes. Squeeze the Pulp. Add half the quantity of Jaggery to the Pulp. Mix properly. Also add 1 tsp Coriander Seeds Powder n 1/2 tsp Salt. Refrigerate in a glass bottle for further use. You can use in regular Veg or Dal preperations also besides Chat.
* Homemade Masala...
1 tsp Red Chilli Powder, 1/2 fresh Black Pepper Powder, 1/2 tsp roasted Cumin Seeds Powder, 1 tsp Black Salt Powder, 1/2 tsp dried Ginger Powder.
Mix all.
Crispy Corn Peanut Chat
Very Tangy and Yummmm ๐๐๐๐
Healthy too.... generally chaat varieties are deep fried....but though
this is not fried tastes very yummy....
Thi
Ingredients...
*Bread slices...12
*Home made Ghee...1/4 the Cup
*Potatoes... Boiled & Diced...2 Cups
*Sweet Corn.... Boiled...1 Cup
*Peanuts... rosted in 1 tsp Oil till crisp....1/2 Cup
*Pomegranate seeds...1/2 Cup
*Homemade Chat Masala...2 tsp
Recipe given below.
*Tamarind Chutney...1/4 Cup
*Finely chopped Onions...1/2 Cup
*Chopped Coriander...1/4 the Cup
Method...
*Cut the Bread Slice in rounds. Flaten them with Roller pin.
*Heat the Appe pan.... drizzle with Ghee....place the sliced Bread roundel properly. Roast them on low flame till brown from the bottom. Or till crisp.
OR
*You can cut the Bread Slice in four parts, roast them by applying Ghee on Iron Tawa till crisp.
*Mix Diced Potatoes, Sweet Corn kernels, Roasted Peanuts, chopped Onions & Coriander, Masala n Tamarind Chutney. Mix properly.
* Fill this in Roasted Bread Cups.
*Garnish with Pomegranate seeds.
*Serve immediately.
*Tamarind Chutney....
Soak lemon size Tamarind Ball for 30 minutes. Squeeze the Pulp. Add half the quantity of Jaggery to the Pulp. Mix properly. Also add 1 tsp Coriander Seeds Powder n 1/2 tsp Salt. Refrigerate in a glass bottle for further use. You can use in regular Veg or Dal preperations also besides Chat.
* Homemade Masala...
1 tsp Red Chilli Powder, 1/2 fresh Black Pepper Powder, 1/2 tsp roasted Cumin Seeds Powder, 1 tsp Black Salt Powder, 1/2 tsp dried Ginger Powder.
Mix all.
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