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Ghadi chi Poli घडी ची पोळी

  #RenuRasoi  #GhadiChiPoli  #घडीचीपोळी #MaharashtrianFood  #MaharashtrianRecipe  #घरचेजेवण #TraditionalMaharashtrianFood #myfavfood Ghadi Chi Poli… simple, traditional and so comforting! ❤️ A very simple Maharashtrian way of making everyday poli.  The special folding technique gives the poli soft, delicate layers and a lovely texture. A little homemade ghee on a hot poli, served with bhaji, amti, dal or curd—pure comfort food! 😋 Ingredients 1 Cup... 150 ml. *Whole wheat flour... 2 Cup  *Salt... 1/2 tsp  *Oil ... 2 tbsp  *Water as required ... 1.5 Cup approximately  *Oil or ghee for folding *Wheat flour for  dusting and rolling. Method *Combine wheat flour and salt . Add water gradually and knead  into a soft dough. Knead the dough for 5 minutes and add oil at the end. *Cover and rest for 15–20 minutes. *Divide the dough into equal-sized06-7 balls. *Roll one ball into a small round. Apply a little oil/ghee and sprinkle some dr...
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Famyard Beans Veg

#RenuRasoi
#Farmyard #Beans
Farmyard Beans Veg...
Any type of Beans are good for our health, they are Tasty to eat...
Here is a simple but yummy recipe...
Ingredients...
•Farmyard Beans 250 gms
•Onion chopped 1 Cup
•Tomato chhpped 1 Cup
•Oil 1 tbspn
•Mustard n Cumin seeds 1/4 tsp each
•Asafoetida Powder a pinch
•Turmeric Powder 1/4 tsp
•Red Chilly Powder 1 tsp
•Salt 1 tsp.
•Sugar a pinch
Method..
•Wash n chopp the Farmyard Beans.
•Heat the Oil in a pan,add Mustard n Cumin seeds.
•After it splutters add Asafoetida, Turmeric  Powder.
•Add chopped Onions saute for 2 minute's.
•Add Red Chilly Powder n Tomatoe, saute for 3 minutes.
•Add chopped Farmyard Beans n cook on low flame by covering it with a lid.
•Keep stirring occasionaly.
•When Farmyard Beans becomes tender add Salt n Sugar. Saute for 2 minute's.
Done
Serve hot with Roti...
Enjoyy..

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