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Broccoli Almond Soup

  🥦 Broccoli Almond Soup #RenuRasoi #Broccoli #Almond #Soup #Tasty #Homemade This soup is very easy to prepare and tastes yummm 😋 All ingredients are easily available (except broccoli and almonds 🫢). It is a healthy, creamy, and nutritious soup. Very popular for weight management, immunity, and as a light evening meal. Rich in vitamins, good for brain and heart health. High in fiber, helps digestion, and keeps you full longer.   Ingredients *Broccoli florets – 1 cup *Broccoli stems (peeled & chopped) – 1/4 cup *Almonds – 10–12 *Onion (chopped) – 1/4 cup *Garlic – 4 pods *Milk – 1/2 cup *Water – 1 cup *Sugar – 1 tsp *Salt – 1/2 tsp *Black pepper powder – 1/4 tsp *Homemade ghee – 2 tsp *Chopped almonds – For garnish Method *Chop the almonds. *Take a thick-bottom pan, add ghee and let it melt. *Add chopped onion and garlic, sprinkle a pinch of salt. Cover and cook on low flame. *After 2 minutes, sauté well and add broccoli stems. Sauté for a minute. Cover again and cook fo...
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Methi Aalu Sabji

Methi Aalu ki Sabji
Potato Fenugreek Veg...
This simple veg is very flavourful n yummy to taste. You can have it with hot Rotis or Dal Rice.
Quick n easy to prepare...
Ingredients..
•Methi /Fenugreek leaves 250 gms
•Potatoes 250 gms
•Oil 1.5 tbspn
•Jira/Cumin Seeds 1/4 tsp
•Rai/Mustard Seeds 1/4 tsp
•Hing / Asafoetida a Big Pinch
•Turmeric Powder 1/4 tsp.
•Red Chilly Powder 1 tsp
•Salt 1 tsp.
Method...
•Hard boil the Potatoes, when cool peel n dice it.
•Wash n chopp finely fenugreek leaves.
•Heat Oil in a pan add Mustard seeds n Cumin Seeds, after it splutters add Potatoes n Asafoetida powder.
•Add Turmeric Powder n saute for 3 minute's on medium flame.
•Add Chopped fenugreek leaves, Saute for 3..4 minutes.
•Add Red Chilly Powder n Salt.
•Stir for 3..4 minutes.
Done...
Serve hot with Roti or Dal Rice.
Enjoyy...

मेथी बटाटा भाजी
सोप्पी नि झटपट होणारी भाजी, खमंग तर लागतेच व आरोग्यासाठी चांगली पण आहे...
साहित्य..
मेथी 250 ग्राम
बटाटे 250 ग्राम
तेल 1.5 tbspn
मोहरी व जिरे 1/4 tsp प्रत्येकी
हळद 1/4 tsp
तिखट 1 tsp
मीठ 1 tsp
हिंग चिमुटभर
कृती...
बटाटे उकडून गार झाल्यावर साले काढून चिरून घ्या.
मेथी स्वच्छ धुवून चिरून घ्या.
कढईत तेल तापवा, मोहरी व जिरे घालून फोडणी करा.
हळद, हिंग व बटाटे घालून 3 मिनिटे परता.
मग मेथी घालून 3..4 मिनिटे परता.
तिखट व मीठ घालून अजून 3..4 मिनिटे परता.
चवदार भाजी तयार!
गरम पोळी किंवा वरण भातासोबत छान लागते.


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