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Curd- Potato दही बटाटा

  # RenuRasoi  #Curd  #potato #nutritious #tasty #Sidedish   Curd Potato   Scorching 🥵 summer season is going on.  The temperature has crossed 45 degrees. So try to this  yummy Curd Potato side dish. It is having the good ness of Mint, Coriander Onion and also Curd.  Very tasty and not much oil or ghee is used.  Everyone lin your family will love this.  Ingredients...  *Small baby Potatoes ... 500 gms   *Fresh home made curd... 1/2 liter  *Finely chopped fresh mint leaves... 2 tbsp   *Finely chopped fresh coriander...2 tbsp   *Finely chopped Onion... 2 tbsp  *Green Chilies... 2 cut into Big pieces   *Coriander seeds powder... 2 tsp   *Cumin seeds powder... 1/2 tsp   *Black Salt... 1/2 tsp   *Normal Salt... 1 tsp   *Sugar... 3 tsp   *Oil - for frying potatoes... 2 tbsp   * Homemade/ pure Ghee... 1 tbsp   *Cumi...
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Sweet n Sour Carrot Salad

#RenuRasoi
#Carrot #Salad
Sweet n Sour Carrot Salad
Very Tangy n Tasty....
You can have it as your party Menu too...
Easy n Healthy Salad...
Ingredients....
*Carrot... finely cut into strips...2 Cup
*Sugar...2 tsp
*Lemon Juice....3 tsp
*Salt...1/4 tsp
*Roasted Seasame Seeds...2 tsp
*Chopped Coriander...2 tsp
*Oil...2 tsp
Method...
*Heat Oil in a pan, add Carrots, Sugar n Salt. Mix properly. Cover with the lid.
*Remove the lid, switch off the gas.
*Let it cool. Add Lemon Juice , Coriander and Seasame Seeds.
*Mix properly & Serve.
*Enjoy.
Note.... You can Peel the Carrots into long strips, as I have done.
#रेणुरसोई
#गाजर #कोशिंबिर
आंबट गोड गाजराचीकोशिंबीर
 खुपच चटपटीत व पौष्टिक ....
गाजर, काकडी,  बीट इत्यादी गोष्टींचा आपल्या आहारात नियमितपणे समावेश केला पाहिजे...
पण उन्हाळ्यात मिळणारी गाजर  छान केशरी रंगाची 🥕 तर असतात पण फारशी चवदार नसतात तेव्हा हा अशी कोशिंबीर सगळ्यांना नक्कीच खायला आवडेल....
आपण आपल्या पार्टी मधील मेनू म्हणून देखील ही कोशिंबीर करु शकता ...
सुंदर दिसणारी  व चविष्ट लागणारी अशी ही कोशिंबीर ...
 साहित्य ....
 * गाजर ... बारीक लांब पातळ तुकडे किंवा पट्ट्यांमध्ये कापून घ्या ...2 वाटी
एक वाटी...200 मिली.
 * साखर ... 2 टीस्पून
 * लिंबाचा रस .... 3 टीस्पून
 * मीठ ... 1/4 टीस्पून
 * भाजलेले तीळ... 2 टीस्पून
 * चिरलेली कोथिंबीर ...2 टीस्पून
 * तेल ... 2 टीस्पून
 कृती ...
*कढईत तेल गरम करून त्यात गाजर, साखर आणि मीठ घाला.  नीट मिसळा.  झाकणाने फक्त 2 मिनिटे झाकून ठेवा.
 * झाकण काढा, गॅस बंद करा.
 * छान गार  होऊ द्या.  लिंबाचा रस, कोथिंबीर आणि तीळ घाला.
 * व्यवस्थित एकत्र करावे आणि सर्व्ह करावे.
 *गाजर फार म‌उ होईपर्यंत शिजवु नये...
थोडेसे कुरकुरीत छान लागते.
 टीप .... मी केल्याप्रमाणे तुम्ही गाजरांना लांब पट्ट्यामध्ये सोलून घेऊ शकता.

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