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Aluchi Vadi अळू वडी

#RenuRasoi  #Aluchi Vadi  #Steamed  #Colocasia #Leaf  #Snack Nowadays, during the monsoon season, very tender and small colocasia (arbi/taro) leaves are growing in my pot.  Since I had very little time today, I prepared this quick version of Aluchi Vadi.  It has the same delicious traditional taste but is much easier and faster to make. Ingredients (1 cup = 150 ml) *Washed & finely chopped colocasia (taro) leaves, – 2 cups *Tamarind – a lemon-sized piece *Gram flour (besan) – 1 cup *Rice flour – ½ cup *Red chilli powder – 3 teaspoons *Salt – 1½ teaspoons *Sugar – 1 teaspoon *Coriander powder – 3 teaspoons *Carom seeds (ajwain) – ¼ teaspoon *Turmeric powder – 1 teaspoon *White sesame seeds – 1 tablespoon Method 1. Clean the tamarind and soak it in 1/2 cup of water for 15–20 minutes. Extract the pulp and keep it aside. 2. In a large bowl, combine the chopped colocasia leaves, gram flour, rice flour, red chilli powder, salt, sugar, coriander powder, carom...
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Desi Quesadilla

#RenuRasoi
#Desi  #Quesadilla
Desi Quesadilla
Quick n Yummy yummy....😋😋
It is a very healthy Preperation.
Since prepared from already made Rotis, easy to made.
Canberra served along with Tea or Coffee.
Ingredients...
*Ready Roti... 10
*Chopped Onion... 1/2 Cup
*Grated Carrot ...1/4 Cup
*Chopped Capsicum... 1/4 Cup 
*Boiled Potatoes ...3
*Green Chillies chopped... 3
*Grated Ginger ...1 tsp
*Cheese Qubes ...4
*Tomato Chutney ...1/2 cup
*Salt ...1 tsp
*Red Chilli Powder...1tsp
*Mixed Herbs ...1/2 tsp
*Oil ...1 tbsp
*Ghee for roasting
Method...
*Heat Oil in a pan...add Green Chillies,Ginger n Onions...saute till soft...add Red Chilli Powder n Salt...
*Grate the boiled Potatoes add in the pan...add Capsicum n Carrots...saute all for 2..3 mts.
*Add mix herbs... Mix all properly. *Switch off the gas.
*Take one Roti... apply little Tomato Chutney...apply vegie mix as much as you like...spread grated Cheese...Cover with another chutney applied Roti...keep this on preheated tawa....roast till golden by applying Ghee from both the sides.
*Cut into quarters while serving.
*Done
Serve hot...Salsa or ketchup not required.
*For Tomato Chutney..
In 2 TSP Oil add 3  roughly crushed Garlic, 2 chopped Tomatoes, 1/2 tsp
Red Chilli Powder n 1/4 tsp Salt.
Cook till soft n mushy.

Enjoyy...
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